Pasta Lensi can offer you many different pasta specialties for special occasions.
A combination of different formats and ingredients to complete a truly rich and adequate range to meet the needs of customers and consumers.
Within this range we have lasagna, cannelloni, pizzoccheri, pasta with single and multi-colored vegetables, as well as special formats and flours.
Shape: 55
Cooking times: 6 – 8 min.
Ingredients:
Organic durum wheat semolina, organic beet powder, organic spinach powder
| Nutritional data * | |
|---|---|
|
Energy |
365 (1560) kcal (kj) |
|
Fat
of which saturates |
1,5 g 0,3 g |
|
Carbohydrate
of which sugars |
73,5 g 3,4 g |
|
Fiber |
3,6 g |
|
Protein(N x 6.25) |
11,5 g |
|
Salt |
0,04 g |
|
*Average values per 100 g of product |
|
Shape: 58
Cooking times: 6 – 8 min.
Ingredients:
Organic durum wheat semolina, organic beet powder, organic spinach powder, organic paprika powder, organic red bell pepper powder
| Nutritional data * | |
|---|---|
|
Energy |
358 (1520) kcal (kj) |
|
Fat
of which saturates |
1,4 g 0,3 g |
|
Carbohydrate
of which sugars |
74 g 2,9 g |
|
Fiber |
3,1 g |
|
Protein(N x 6.25) |
11 g |
|
Salt |
0 g |
|
*Average values per 100 g of product |
|
Shape: 88
Cooking times: 11 – 13 min.
Ingredients:
Organic durum wheat semolina, organic tomato powder, organic spinach powder
| Nutritional data * | |
|---|---|
|
Energy |
365 (1560) kcal (kj) |
|
Fat
of which saturates |
1,5 g 0,3 g |
|
Carbohydrate
of which sugars |
73,5 g 3,4 g |
|
Fiber |
3,6 g |
|
Proteine(N x 6.25) |
11,5 g |
|
Salt |
0,04 g |
|
*Average values per 100 g of product |
|
Shape: 102
Cooking times: 8 – 10 min.
Ingredients:
Organic durum wheat semolina
| Nutritional data * | |
|---|---|
|
Energy |
358 (1520) kcal (kj) |
|
Fat
of which saturates |
1,4 g 0,3 g |
|
Carbohydrate
of which sugars |
74 g 2,9 g |
|
Fiber |
3,1 g |
|
Protein(N x 6.25) |
11 g |
|
Salt |
0 g |
|
*Average values per 100 g of product |
|
Shape: 139
Cooking times: 9 – 11 min.
Ingredients:
Durum wheat semolina, beet powder, spinach powder, turmeric
| Nutritional data * | |
|---|---|
|
Energy |
365 (1560) kcal (kj) |
|
Fat
of which saturates |
1,5 g 0,3 g |
|
Carbohydrate
of which sugars |
73,5 g 3,4 g |
|
Fiber |
3,6 g |
|
Protein(N x 6.25) |
11,5 g |
|
Salt |
0,04 g |
|
*Average values per 100 g of product |
|
Shape: 152
Cooking times: 10 – 12 min.
Ingredients:
Organic durum wheat semolina
| Nutritional data * | |
|---|---|
|
Energy |
359 (1522) kcal (kj) |
|
Fat
of which saturates |
1,5 g 0,3 g |
|
Carbohydrate
of which sugars |
73 g 3,2 g |
|
Fiber |
3,3 g |
|
Protein(N x 6.25) |
12 g |
|
Salt |
0,03 g |
|
*Average values per 100 g of product |
|
Shape: 161
Cooking times: 9 – 11 min.
Ingredients:
Organic durum wheat semolina
| Nutritional data * | |
|---|---|
|
Energy |
359 (1522) kcal (kj) |
|
Fat
of which saturates |
1,5 g 0,3 g |
|
Carbohydrate
of which sugars |
73 g 3,2 g |
|
Fiber |
3,3 g |
|
Protein(N x 6.25) |
12 g |
|
Salt |
0,03 g |
|
*Average values per 100 g of product |
|
Shape: 254
Cooking times: 8 – 10 min.
Ingredients:
Durum wheat semolina, spinach powder
| Nutritional data * | |
|---|---|
|
Energy |
352 (1492) kcal (kj) |
|
Fat
of which saturates |
1,1 g 0,2 g |
|
Carbohydrate
of which sugars |
72 g 3,1 g |
|
Fiber |
4,1 g |
|
Protein(N x 6.25) |
11 g |
|
Salt |
0 g |
|
*Average values per 100 g of product |
|
Shape: 300
Cooking times: 8 – 9 min.
Ingredients:
Durum wheat semolina, tomato powder, spinach powder
| Nutritional data * | |
|---|---|
|
Energy |
365 (1560) kcal (kj) |
|
Fat
of which saturates |
1,5 g 0,3 g |
|
Carbohydrate
of which sugars |
73,5 g 3,4 g |
|
Fiber |
3,6 g |
|
Protein(N x 6.25) |
11,5 g |
|
Salt |
0,04 g |
|
*Average values per 100 g of product |
|
Shape: 301
Cooking times: 7 – 9 min.
Ingredients:
Organic durum wheat semolina
| Nutritional data * | |
|---|---|
|
Energy |
359 (1522) kcal (kj) |
|
Fat
of which saturates |
1,5 g 0,3 g |
|
Carbohydrate
of which sugars |
73 g 3,2 g |
|
Fiber |
3,3 g |
|
Protein(N x 6.25) |
12 g |
|
Salt |
0,03 g |
|
*Average values per 100 g of product |
|
Shape: —
Cooking times: 20 – 30 min.
Ingredients:
Organic durum wheat semolina, eggs
| Nutritional data * | |
|---|---|
|
Energy |
366 (1550) kcal (kj) |
|
Fat
of which saturates |
3,3 g 1,0 g |
|
Carbohydrate
of which sugars |
69 g 2,8 g |
|
Fiber |
3 g |
|
Protein(N x 6.25) |
13 g |
|
Salt |
0,06 g |
|
*Average values per 100 g of product |
|
Shape: —
Cooking times: 20 – 30 min.
Ingredients:
Durum wheat semolina, eggs, spinach powder
| Nutritional data * | |
|---|---|
|
Energy |
367(1552) kcal (kj) |
|
Fat
of which saturates |
3,5 g 1,1 g |
|
Carbohydrate
of which sugars |
68 g 3 g |
|
Fiber |
3,9 g |
|
Protein(N x 6.25) |
14 g |
|
Salt |
0,08 g |
|
*Average values per 100 g of product |
|
Shape: —
Cooking times: 20 – 30 min.
Ingredients:
Organic durum wheat semolina
| Nutritional data * | |
|---|---|
|
Energy |
356(1510) kcal (kj) |
|
Fat
of which saturates |
1,5 g 0,3 g |
|
Carbohydrate
of which sugars |
72 g 3,5 g |
|
Fiber |
3,8 g |
|
Protein(N x 6.25) |
12 g |
|
Salt |
0 g |
|
*Average values per 100 g of product |
|
Shape: —
Cooking times: 25 – 30 min.
Ingredients:
Durum wheat semolina, spinach powder
| Nutritional data * | |
|---|---|
|
Energy |
350(1483) kcal (kj) |
|
Fat
of which saturates |
1,1 g 0,3 g |
|
Carbohydrate
of which sugars |
71 g 4,3 g |
|
Fiber |
4 g |
|
Protein(N x 6.25) |
12 g |
|
Salt |
0,02 g |
|
*Average values per 100 g of product |
|
Shape: —
Cooking times: 20 – 30 min.
Ingredients:
Organic durum wheat semolina, eggs
| Nutritional data * | |
|---|---|
|
Energy |
366(1549) kcal (kj) |
|
Fat
of which saturates |
3,5 g 1,0 g |
|
Carbohydrate
of which sugars |
69 g 2,9 g |
|
Fiber |
3 g |
|
Protein(N x 6.25) |
13,5 g |
|
Salt |
0,06 g |
|
*Average values per 100 g of product |
|
Shape: —
Cooking times: 20 – 30 min.
Ingredients:
Organic durum wheat semolina
| Dati nutrizionali* | |
|---|---|
|
Energy |
355(1505) kcal (kj) |
|
Fat
of which saturates |
1,4 g 0,3 g |
|
Carbohydrate
of which sugars |
72 g 3,3 g |
|
Fiber |
3,7 g |
|
Protein(N x 6.25) |
12 g |
|
Salt |
0 g |
|
*Average values per 100 g of product |
|
Shape: —
Cooking times: 20 – 30 min.
Ingredients:
Organic durum wheat semolina
| Dati nutrizionali* | |
|---|---|
|
Energy |
355(1505) kcal (kj) |
|
Fat
of which saturates |
1,4 g 0,3 g |
|
Carbohydrate
of which sugars |
72 g 3,3 g |
|
Fiber |
3,7 g |
|
Protein(N x 6.25) |
12 g |
|
Salt |
0 g |
|
*Average values per 100 g of product |
|
Shape: —
Cooking times: 20 – 30 min.
Ingredients:
Organic durum wheat semolina, eggs
| Dati nutrizionali* | |
|---|---|
|
Energy |
366(1549) kcal (kj) |
|
Fat
of which saturates |
3,4 g 1 g |
|
Carbohydrate
of which sugars |
68 g 2,5 g |
|
Fiber |
3,1 g |
|
Protein(N x 6.25) |
14 g |
|
Salt |
0,6 g |
|
*Average values per 100 g of product |
|
Shape: —
Cooking times: 10 – 12 min.
Ingredients:
Durum wheat flour, buckwheat flour, durum wheat semolina
| Dati nutrizionali* | |
|---|---|
|
Energy |
349(1479) kcal (kj) |
|
Fat
of which saturates |
1,7 g 0,4 g |
|
Carbohydrate
of which sugars |
68 g 4,0 g |
|
Fiber |
7,1 g |
|
Protein(N x 6.25) |
12 g |
|
Salt |
0 g |
|
*Average values per 100 g of product |
|
Shape: —
Cooking times: 35 – 45 min.
Ingredients:
Corn flour, whole buckwheat
| Dati nutrizionali* | |
|---|---|
|
Energy |
340(1440) kcal (kj) |
|
Fat
of which saturates |
1,4 g 0,3 g |
|
Carbohydrate
of which sugars |
71 g 0,8 g |
|
Fiber |
5,4 g |
|
Protein(N x 6.25) |
8,5 g |
|
Salt |
<0,1 g |
|
*Average values per 100 g of product |
|
Shape: —
Cooking times: n/a
Ingredients:
Buckwheat
| Dati nutrizionali* | |
|---|---|
|
Energy |
339(1432) kcal (kj) |
|
Fat
of which saturates |
3,1 g 0,6 g |
|
Carbohydrate
of which sugars |
61 g 0,8 g |
|
Fiber |
7,2 g |
|
Protein(N x 6.25) |
13 g |
|
Salt |
<0,1 g |
|
*Average values per 100 g of product |
|
PASTA LENSI s.r.l. - Via Don Luigi Sturzo 21/23 - 25028 Verolanuova (BS) - Cap. Soc. €780.000,00 - P. Iva 02087310989 - C.F. 12858920155 - R.E.A. 414543 C.C.I.A.A. BS
